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100% destemmed, 15 days maceration and 12 months in seasoned oak.
A darker fruit and flower spectrum to the nose, with pot pourri, currants and a hint of fresh soil. Maintains the house style of prettiness and balance, though this is a more hedonistic expression, with deeper fruit tending to black fruit flavours, cola, and a balancing black tea element. A little more succulence to the tannins here, treads the line between freshness and generosity beautifully.
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