Hop-forward beers weren't popular when we started brewing in 1980. But we loved them, and knew that if we were going to open a brewery, we'd better make something distinctive. It's been 40 years since then, and we're still brewing what we love. This beer showcases the bold flavors and aromas of a classic West Coast IPA: intense pine and citrus with a deep gold color and slight caramel sweetness. Here's to following your passion, and to the next 40 years.
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